The other night when my brother, the priest, came to visit, we planned a better than usual dinner. Dan and I both have the mentality that when a priest comes to visit you should break out the good food. Besides, it was Sunday, so we could feast a little!
We had a Low Country Boil. You get a huge pot of water boiling and put in Old Bay Seasoning (a lot) and lemons, and then dump in new potatoes, corn on the cob, and sausage. A few minutes before that is all done, you put in the shrimp. Yummy!
When Catherine saw the corn sitting on the counter before we did all this, she said, "Hooray! We get to have corn on the cobbage!" Then she went singing and dancing all around the house in her excitement.
We have a new vegetable in our house.
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