Monday, May 5, 2008

How to Cook a Lion

by Catherine Brungardt



First, you have to catch the lion and put him into jail.
Next, you have to cut him in 2 big pieces and stuff him into the oven.
Then, you slice him up and put him into the microwave.
After that, you have to finish cooking him on the stove. And then, you eat him. She "cut off" the head for Mommy to eat. Mmmm. Yum. Wasn't that nice?

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